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Chocolate Coconut Caramel Bars

Rachel
  • minutes
  • Serves

INGREDIENTS

1 cup

unsalted butter (melted (2 sticks))

2

large eggs

1 1/2 cups

light brown sugar (packed)

1/2 cup

granulated sugar

4 tbsp

water

1 tbsp

vanilla extract

3 cups

all-purpose flour

1/2 cup

unsweetened natural cocoa powder

1 tsp

baking soda

1/2 tsp

kosher salt

1/2 cup

caramel bits or chopped caramel candies

1 can

sweetened condensed milk)

1/2 cup

+ 1/4 cup shredded coconut

1/2 cup

chocolate chips