Pasta with Broccoli and Cauliflower Recipe

INGREDIENTS

7 oz

dried whole wheat pasta (preferably small shapes)

2 tbsp

olive oil

10 1/2 oz

broccoli (cut into small florets, about 1 small)

21 oz

cauliflower (cut into small florets, about 1 medium)

2 cloves

large garlic (thinly sliced)

1 oz

sun dried tomatoes (chopped, about 8 pieces)

1/2 can

white beans

3 1/2 oz

dry white wine

Salt and pepper