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Almond Coconut Oatmeal Cookies (vegan & gluten-free)

Emilie Eats
  • 20 minutes
  • Serves 16 to 18

INGREDIENTS

1 tbsp

Non-dairy milk

1/4 cup

Applesauce, unsweetened

1/2 cup

Almond butter

1/4 cup

Maple syrup or agave nectar

1/2 tsp

Almond extract

1 tsp

Baking powder

1/4 tsp

Baking soda

1

packet Betteroats raw pure & simple organic maple brown sugar

1 tbsp

Flax meal

1 cup

Oat flour

1/4 tsp

Salt

1 tsp

Vanilla extract

1/2 cup

Almonds

1/2 cup

Coconut, unsweetened