Favoreats
Favoreats LLC
GET — On the App Store
INGREDIENTS
2 15.5 ounce cans
Cannellini beans
1
Carrot, cut into 1/2-in. pieces (about 1 cup), large
3
Celery, cut into 1/2-in. pieces (about 1 cup), ribs
1 cup
Lacinato kale
1 tbsp
Oregano, fresh
1
White onion, diced (about 2 cups), large
4 cups
Vegetable broth, low-sodium
1/2 cup
Quinoa, white
1 tsp
Kosher salt
2 tbsp
Olive oil
1 tbsp
Cumin, ground
We really liked this. It was mild but flavorful. The stock we used probably helped. We also added sour cream and cheese. But it would have been good without it.