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Quinoa Breakfast Bowls

i am a food blog
  • minutes
  • Serves 2

INGREDIENTS

1

Avocado, ripe

1

Green onions

1

squeeze Lemon

1

Seaweed squares, roasted

1

Eggs

1 tbsp

Dijon, whole grain

1

Miso mustard dressing

1 tbsp

White miso

1 1/2 cups

Quinoa, cooked

1

Pepper

2 tbsp

Neutral oil

2 tsp

Sesame oil

8

Tofu puffs