INGREDIENTS
2 serving (serving = 1/4 cup) Old El Paso Green Chile Enchilada Sauce
500 g Cooked Spaghetti Squash (Fat Not Added in Cooking)
1.5 serving (serving = 4 oz) Pilgrim's Pride Chicken Breast Tenderloins
2 serving (serving = 1 oz) Great Value Fat Free Cream Cheese
2 serving (serving = 1/3 cup) Great Value Feather Shredded Colby & Monterey Jack Cheese
1/2 cup, chopped Bell Peppers