INGREDIENTS
1 1/2 cups
all-purpose flour
1 tsp
pumpkin pie spice
1/2 tsp
cinnamon
1/2 tsp
baking soda
1/2 cup
butter (1 stick)
1 1/3 cups
sugar
3
eggs
1 tsp
vanilla extract
1/2 cup
canned pumpkin puree (not pie filling)
1/2 cup
sour cream (light or regular)
1/4 cup
firmly packed brown sugar
2 tbsp
flour
2 tbsp
butter (softened)
1/4 cup
finely chopped pecans
1/2 tsp
cinnamon