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Slow Cooker Sweet and Sour Chicken

Jaclyn, Cooking Classy
  • minutes
  • Serves 4

INGREDIENTS

3

boneless (, skinless chicken breast halves (about 1 1/2 lb), cut into 1" - 1 1/2"pieces)

1/2 cup

chicken broth

1/2 cup

light brown sugar

1/2 cup

granulated sugar

1/3 cup

white vinegar

3 tbsp

lemon juice

3 tbsp

low sodium soy sauce

3 tbsp

tomato paste

1/2 tsp

garlic powder

1/4 tsp

ground ginger

1/4 tsp

freshly ground black pepper

1 tsp

Sriracha hot sauce ((optional))

1/3 cup

chicken broth

1/3 cup

cornstarch

3/4 cup

diced fresh pineapple ((you could also use canned but fresh is best))

1/4

of an onion (, diced into 1" pieces)

1/2

of a green bell pepper (, diced into 1" pieces (I've also used red))