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Favoreats

Favoreats LLC

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fresh ginger-lemon pound cake

Karen
  • 85 minutes
  • Serves 1

INGREDIENTS

1 tbsp

plus 2 sticks butter at room temperature

1 1/4 cups

granulated sugar

2 tsp

grated fresh lemon zest

2 tsp

grated fresh ginger

4

eggs, lightly beaten

1/2 tsp

fine sea salt

2 cups

all-purpose flour