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Instant Pot Short Ribs With Creamy Polenta

Silvia Ribas
  • 80 minutes
  • Serves 2 to 3

INGREDIENTS

2

lb Beef short ribs, bone-in

2

Bay leaves

2

Carrots, large

2

Garlic cloves

1

Thyme, fresh

1

Yellow onion

1 cup

Beef broth, low sodium

1 tbsp

Tomato paste

2 tbsp

All purpose flour

1

medium 1 cup medium grind Corn meal

1 pinch

Sea salt

1

Sea salt + pepper

2 tbsp

Olive oil

1/2 cup

Parmesan cheese, grated

3/4 cup

Red wine, dry

3 cups

Water