INGREDIENTS
1 1/2
lbs Hot or sweet italian sausage, cooked
1 tsp
Basil, dried
1
Bell pepper
2
Carrots, large
1 15 ounce can
Garbanzo beans
1 1/2 cups
Green beans, frozen cut
1
Onion, medium
1 tsp
Oregano, dried
3
Potatoes, medium
1 28 ounce can
Tomatoes, petite with juices
1
Zucchini, medium
8 cups
Beef broth
1 8 ounce can
Tomato sauce
1 lb
Tortellini
1
Sea salt and freshly ground black pepper, fine
2 tbsp
Olive oil
1
Parmesan to serve