INGREDIENTS
3 tbsp
olive oil
1 tbsp
flour
1/8 cup
chili powder
2 15 ounce cans
tomato sauce
1/4 cup
water
2 tbsp
chicken bouillon (like knorr)
1 tsp
cumin
1 tsp
salt
1 tsp
dried oregano
1/4 tsp
garlic powder
1/4 tsp
onion powder
1/8 tsp
ground chipotle (optional - this will give it a kick)
1/2 tsp
dried parsley flakes (optional)