INGREDIENTS
1 can
((16-ounces) garbanzo beans, rinsed)
3 tbsp
STAR Extra Virgin Olive Oil
2 tbsp
tahini paste ((if you don't have tahini paste, you don't have to use it))
3
garlic cloves
fresh lemon juice from 1 whole lemon
1/4 cup
fresh Italian parsley leaves
salt and fresh ground pepper (, to taste)
2 tbsp
water
Prepared Hummus Dip
1 cup
plain non-fat yogurt
1
jar ((14.75-ounces) Cara Mia Artichoke Hearts in Water)
1 cup
sliced low sodium black olives
6
to 8 cups Romaine lettuce leaves
2 cups
sliced cherry tomatoes
1
container ((4-ounces) crumbled feta cheese)
STAR Extra Virgin Olive Oil
Toasted garlic bread slices for serving