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Buttery Herb Dinner Rolls

Susan Zentmyer
  • minutes
  • Serves

INGREDIENTS

1 cup

water

6 tbsp

butter or margarine, softened

2

egg yolks

4 cups

all purpose flour

1/4 cup

sugar

1 tsp

salt

3 tsp

yeast

2 tbsp

butter, melted

2 tbsp

chopped fresh herbs (oregano, basil or rosemary or any combination work really well)

1 cup

water

6 tbsp

butter or margarine, softened

2

egg yolks

4 cups

all purpose flour

1/4 cup

sugar

1 tsp

salt

3 tsp

yeast

2 tbsp

butter, melted

2 tbsp

chopped fresh herbs (oregano, basil or rosemary or any combination work really well)