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30-Minute Asian-Style Turkey Meatballs

Sarah
  • 200 minutes
  • Serves

INGREDIENTS

2

lbs ground turkey

1 cup

breadcrumbs

1 1/2 tsp

salt

1/2 tsp

pepper

2 tbsp

minced fresh parsley

1

large eggs lightly beaten

1/2 cup

soy sauce

2 tbsp

white vinegar

1/4 cup

water

1/2 cup

coconut sugar (or brown sugar)

1 tsp

grated fresh ginger

1 clove

garlic, minced

1 tbsp

cornstarch, mixed with 1 tablespoon water

3 tbsp

sesame seeds

2 tbsp

minced fresh parsley

Pasta or rice for serving