INGREDIENTS
6
Chicken thighs, (about 625 g), boneless skinless
1
tub Knorr homestyle stock reduced sodium chicken
2 tbsp
Basil, fresh leaves
1
package Cremini mushrooms
2 cloves
Garlic
1/2
Onion
1 tbsp
Olive oil
1/4 cup
Heavy cream
1 cup
White wine or water