INGREDIENTS
4
large poblano peppers
3/4 lb
95% lean ground chicken (beef or turkey would also work)
1 cup
onion, diced
2
garlic cloves, minced
14 1/2 oz
canned diced tomatoes, drained
2 cups
cauliflower, finely chopped
1/2 tsp
cumin
1/2 tsp
oregano
2 tbsp
cilantro, chopped
3/4 cup
part skim shredded mozzarella cheese