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CopyCat Chili’s Chicken Enchilada Soup

thissillygirlskitchen.com
  • minutes
  • Serves

INGREDIENTS

3

large chicken breasts (boneless skinless)

3 qt

3 32 oz boxes chicken stock

10 oz

enchilada sauce

3 cups

shredded cheese

2

garlic cloves (minced)

1

Tbls vegetable oil

2 cups

maseca or masa harina

1

Tbls chili powder

1

Tbls cumin

salt and pepper

Sour cream (pico de gallo, extra shredded cheese, cilantro, tortillas and lime for garnish)