Cinnamon Chickpea Dairy Free Truffles

INGREDIENTS

1 1/2 cups

cooked chickpeas ((or 1 15oz can, rinsed and drained))

1 cup

cashew butter ((store bought or homemade))

2/3 cup

coconut sugar

2 tbsp

ground cinnamon

1 tsp

pure vanilla extract

1 tsp

salt ((if your cashew butter is unsalted, use 1/2 tsp))

2 tbsp

coconut sugar

2 tbsp

ground cinnamon