Lemon Bars

INGREDIENTS

1 cup

unsalted butter (softened)

1/2 cup

granulated sugar

2 cups

all-purpose flour

1/4 tsp

kosher salt

large eggs, (room temperature)

1 1/2 cups

granulated sugar

3/4 cup

all-purpose flour

3/4 cup

lemon juice ((from about 5 lemons))

2 tbsp

lemon zest ((from about 2 lemons))

Powdered sugar, (for garnish)