INGREDIENTS
2 lb
boneless, skinless chicken breasts ((or thighs))
1/2 cup
honey
1/2 cup
soy sauce
1/4 cup
rice wine vinegar
3 cloves
garlic (minced)
1 tbsp
minced fresh ginger
1/4 cup
cold water
3 tbsp
corn starch
sliced green onions (optional)
sesame seeds (optional)