INGREDIENTS
4
slices Bacon, center cut
2
lbs Cauliflower florets
2
Garlic cloves
3
Scallions
1 pinch
Black pepper
1 pinch
Red pepper flakes
1/4 tsp
Salt
6 oz
1/3 less fat cream cheese, less fat
1/2 cup
Sour cream, fat free
4 oz shredded 50% reduced fat pepper jack cheese, divided (I used Cabot brand)