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Apple Pie Sour Cream Crumb Bars

Alyssa Rivers, The Recipe Critic
  • 40 minutes
  • Serves 8

INGREDIENTS

Crust:

1/2 cup

butter, melted and cooled to room temperature

1/2 cup

light brown sugar

1 1/2 cups

all purpose flour

1/2 tsp

baking soda

1/2 tsp

baking powder

1/4 tsp

salt

Filling:

2

Granny Smith Apples, chopped into small pieces

1 tbsp

Cinnamon

1/4 tsp

nutmeg

1/2 cup

sour cream

1/4 cup

granulated sugar

1 tbsp

all purpose flour

1

egg

1/2 tsp

vanilla extract