INGREDIENTS
6
Basil, leaves
2 pints
Cherry or grape tomatoes
2 tsp
Thyme, leaves
1 tbsp
Buckwheat or chestnut honey
2 tbsp
Clover honey
1 tsp
Kosher salt
1/8 tsp
Pepper, freshly ground
1 1/2 tbsp
Olive oil, extra-virgin
12
Baguette, slices
1 cup
Ricotta, fresh