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20 Minute Skillet Blackened Shrimp Fajitas

Alyssa Rivers, The Recipe Critic
  • 20 minutes
  • Serves 4

INGREDIENTS

1 lb

large shrimp, peeled and deveined

1 tbsp

Chili Powder

2 tsp

paprika

1 tsp

onion powder

1 tsp

cumin

1/2 tsp

garlic powder

1 tsp

salt

1/4 tsp

pepper

2 tbsp

olive oil, divided

1

red bell pepper, sliced

1

green bell pepper, sliced

1

yellow bell pepper, sliced

1

medium sized onion, sliced

optional toppings: avocado, chopped cilantro, sour cream