INGREDIENTS
2 cups
uncooked elbow macaroni
1
egg beaten
1/2 cup
milk
1/2 cup
sour cream
1 oz
package ranch dry seasoning packet
1 1/2 cups
shredded sharp Cheddar cheese, divided
1 1/2 cups
shredded mozzarella cheese, divided
8
slices bacon, cooked and diced