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Slow Cooker Italian Sausage Pasta Sauce Recipe

Nora
  • 490 minutes
  • Serves 6

INGREDIENTS

1 lb

pork sausages (meat removed from the casings and roughly crumbled)

3

celery sticks (chopped)

2

large carrots (cubed)

1

shallot (chopped)

2 cloves

garlic (sliced)

1 tbsp

vegetable oil

2 cans

diced tomatoes

1 tsp

smoked paprika

Salt (pepper and Italian herbs to taste)

1 cup

peas (thawed from frozen)

Parmesan cheese for serving