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Cheesy Layered Potatoes

Claire | Sprinkles and Sprouts
  • 45 minutes
  • Serves 4

INGREDIENTS

2

Garlic cloves

1

Onion, small

1/2 tsp

Parsley, dried

1 tsp

Thyme, dried

500 g

Waxy potatoes

175 milliliters

Vegetable stock

1

Salt and pepper

1 tsp

Olive oil

35 g

Blue cheese

2 tsp

Butter

100 g

Cheese, strong

125 milliliters

Thickened cream/heavy cream