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Pumpkin Pie Cream Puffs

a farmgirl's dabbles
  • 45 minutes
  • Serves 16

INGREDIENTS

1 cup

Pumpkin, canned

5

Egg, large

1/2 cup

Evaporated milk

1

Food coloring paste, orange

2 tbsp

Maple syrup, pure

3/4 cup

All-purpose flour

1/2 cup

Brown sugar, firmly packed

1 tsp

Cinnamon

1

Powdered sugar

1 tsp

Pumpkin pie spice

3/4 tsp

Salt

1 tsp

Sugar

2 pinches

Table salt

1 tsp

Vanilla extract, pure

6

cut into pieces 6 t. unsalted butter, unsalted

1 1/2 cups

Heavy cream