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Cheddar and Sausage Stuffed Zucchini Boats

Annie Chesson
  • 40 minutes
  • Serves 4

INGREDIENTS

2

zucchini (4 green)

1/4 lb

turkey sausage (casing removed) (1 red)

1/4 lb

ground turkey (1 red)

1/2

green pepper (1/2 green)

1/2

onion (1/2 green)

2 cloves

garlic

1 tbsp

tomato paste

1 tsp

oregano

1 tsp

Italian seasoning

1 cup

shredded cheddar cheese (4 blue)

4 tsp

olive oil

Optional toppings: basil and paprika