INGREDIENTS
2
Bacon
1 lb
Shrimp, Large
1/2
Bell pepper, medium
2 tsp
Garlic
2
Green onions
1
Head cabbage (chopped (about 5 to 6 cups)), small
1/2
Onion, medium
1
Scotch bonnet pepper, whole
1 tsp
Thyme, fresh
1 tsp
Chicken bouillon
1/2 tsp
All spice
1 tsp
Paprika
1
Salt and white pepper
2 tbsp
Cooking oil