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Crockpot Meatballs with Grape Jelly Sauce

meggan
  • 220 minutes
  • Serves 16

INGREDIENTS

1 lb

ground beef

1 lb

ground pork

1 cup

bread crumbs

2/3 cup

finely minced onion

1/2 cup

milk

2

eggs

2 tsp

Worcestershire sauce

Salt and freshly ground black pepper

1/2 cup

vegetable shortening ((for frying the meatballs))

10 oz

grape jelly

12 oz

chili sauce

1 person Recommend This Recipe