Peaches and Cream Baked French Toast

INGREDIENTS

loaf French bread (cut into one inch cubes)

fresh peaches (skinned and diced into 1-inch pieces OR 1 lb. of peaches OR 2 1/2 cups chopped peaches)

8- ounce package cream cheese (cut into 16 cubes)

eggs

2 cups

milk

1/2 cup

heavy cream

3/4 cup

sugar

2 tbsp

vanilla

1/2 tsp

cinnamon

1/2 cup

flour

1/2 cup

packed light brown sugar

1 tsp

cinnamon

1/2 tsp

nutmeg

1/4 tsp

salt

1 stick

cold butter)