INGREDIENTS
1 tbsp
olive oil
1 tbsp
butter
1
large onion (chopped small, about 1/2-inch pieces)
4 cloves
garlic (minced)
1 lb
ground beef
1 lb
green beans (ends trimmed and cut into bite size pieces)
2
14- ounce cans tomato sauce
1 tbsp
Worcestershire sauce
2 tbsp
red wine
1 tsp
kosher salt (adjust to taste)
1/2 tsp
freshly ground black pepper (adjust to taste)
Garlic Smashed Potatoes or cooked rice (for serving)