INGREDIENTS
8
Pork chops
1 tsp
Chilli, hot powder
6
Garlic cloves
4 tbsp
Barbecue sauce, good-quality
6 tbsp
Maple syrup
1/2 tsp
Black pepper, ground
150 g
Brown sugar, dark
1/2 tsp
Cayenne pepper
1 tsp
Celery salt
1/2 tsp
Cinnamon, ground
2 tbsp
Cider vinegar
100 milliliters
Cloudy apple juice