Favoreats
Favoreats LLC
GET — On the App Store
INGREDIENTS
50 g
Currants
1
Lemon, zest of
1
Egg
65 milliliters
Sugar syrup
150 g
Castor sugar
2 tsp
Cinnamon, ground
1 pinch
Nutmeg
760 g
Stron flour
25 g
Yeast, fresh
190 g
Butter
300 milliliters
Milk, full-fat