INGREDIENTS
1
butternut squash, cut into 3/4 in. cubes
1/2 cup
Cherries, dried tart
3 tbsp
Italian parsley
1
Lemon
3 tbsp
Mint, fresh
1
Onion, medium
3 tbsp
Pomegranate arils
1 cup
Chicken broth
1 cup
Couscous, whole wheat
1/2 tsp
Cinnamon, ground
1
Salt and pepper
1/4 cup
Olive oil