Favoreats
Favoreats LLC
GET — On the App Store
INGREDIENTS
2
Bay leaves
8 oz
Broccoli florets
3
Carrots
2
stalks Celery
3 cloves
Garlic
1
bunch Kale
1
Lemon, Juice of
1/2 tsp
Oregano, dried
2 tbsp
Parsley, fresh leaves
2 cups
Red cabbage
1
Red onion
1/2 tsp
Thyme, dried
4 cups
Vegetable stock
1 cup
Quinoa
1
Kosher salt and freshly ground black pepper
1 tbsp
Olive oil