INGREDIENTS
1 lb
Chicken thighs, skinless boneless
2
Garlic cloves, large
2 tbsp
Ginger, fresh
4
Scallions
1
Egg white, large
1 cup
Chicken broth, low-sodium
1 tsp
Chinese chile-garlic sauce
5/16 cup
Soy sauce
1
Broccoli and white rice
7/16 cup
Cornstarch
3 tbsp
Sugar
1 1/2 tsp
Sesame oil, toasted
1 tbsp
Vegetable oil