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Crispy Chicken Parmesan

Karina, Cafe Delites
  • 45 minutes
  • Serves 6

INGREDIENTS

2

large eggs

1 tbsp

minced garlic

2 tbsp

fresh chopped parsley

Salt and pepper (to season)

3

large chicken breasts (halved horizontally to make 6 fillets)

1 cup

Panko breadcrumbs

1/2 cup

breadcrumbs ((Italian or golden))

1/2 cup

fresh grated parmesan cheese

1 tsp

garlic or onion powder

1/2 cup

olive oil (for frying)

1 tbsp

olive oil

1

large onion (chopped)

2 tsp

minced garlic

14 oz

tomato puree ((Passata))

Salt and pepper (to taste)

1 tsp

dried Italian herbs

1 tsp

sugar ((optional))

8 oz

mozzarella cheese (sliced or shredded)

1/3 cup

fresh shredded parmesan cheese

2 tbsp

fresh chopped basil or parsley

1 person Recommend This Recipe