INGREDIENTS
1 lb
Ground beef
1 1/4 lb
Pork or chicken sausage, spicy
1
Small handful Flat-leaf parsley, fresh leaves
4 cloves
Garlic
1
Onion, large
1 28 ounce can
Plum tomatoes
2
Eggs, large
1 12 ounce can
Tomato paste
1 28 ounce can
Tomato sauce
1 lb
Lasagna noodles, dried
1/2 tsp
Black pepper, freshly ground
1
Large pinch Red pepper flakes
1
Salt
2 tsp
Salt
1
Olive oil
2 tbsp
Olive oil
4 cups
Mozzarella cheese, grated
1 cup
Parmesan cheese, grated
15 oz
Ricotta cheese