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Tai Noodle Salad

Sincerely Jean
  • minutes
  • Serves

INGREDIENTS

2 cups

Cabbage, purple

1

Carrot

1/2 cup

Cilantro

1/2

Cucumber

2 1/2 tsp

Garlic

1 tbsp

Ginger

1

Lime

2 cups

Napa cabbage

3/4 cup

Peanuts, Honey roasted

1/2

Red bell pepper

2 cups

Romain lettuce

3 tbsp

Honey

1/2 cup

Peanut butter

2 tbsp

Soy sauce

2 tsp

Sriracha sauce

8 oz

Linguine

1/2

Pepper, yellow

1/4 tsp

Salt

1 tbsp

Rice wine vinegar

3 tsp

Sesame oil

1/2 cup

Vegetable oil

2 tbsp

Water