INGREDIENTS
1 1/2 cups
Chicken
1
Carrot, large
3 cups
Chinese cabbage
2 cloves
Garlic
2 tbsp
Ginger
1/3 cup
Green onions
1
Onion, small
1
Spaghetti squash
2 tbsp
Coconut aminos or tamari
1 tsp
Honey or coconut sugar
1 tsp
Olive oil
2 tbsp
Sesame oil
1 tsp
White wine vinegar