INGREDIENTS
2
Eggs
1/2 tsp
Liquid vanilla stevia or cinnamon liquid stevia
1/2 tsp
Baking powder
1/2 tsp
Baking soda
1/4 tsp
Salt
1 tsp
Vanilla extract
2 1/2 cups
Whole wheat pastry flour or bob's red mill gluten free all purpose flour
1 cup
Butter
1 cup
Swerve or 3 tablespoons powdered stevia