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Thin Mint Cookies

Tricia, Saving Room for Dessert
  • minutes
  • Serves

INGREDIENTS

1 1/4 cups

granulated sugar

1/2 cup

unsalted butter (room temperature)

1

egg

1 tsp

vanilla

1 1/2 cups

unbleached all-purpose flour

1/2 cup

Special Dark Chocolate Hershey’s Cocoa (unsweetened)

3/4 tsp

salt

1/2 tsp

baking powder

1 tsp

peppermint extract (not spearmint)

2

to 4 cups dark chocolate chips  (See note below)