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Cold Sesame Noodles

Eddie D'Costa
  • 11 minutes
  • Serves 4

INGREDIENTS

2

Birds eye chilies

5 tbsp

Cilantro

1

English cucumber

1/2 clove

Garlic

2 tbsp

Ginger

3 tbsp

Lemon

1

Scallion

1 12 ounce can

Coconut milk

5 tbsp

Chili sauce, sweet quality

1 1/2 tbsp

Peanut butter, creamy

2 tbsp

Soy sauce, quality

1/2 lb

Egg noodles, dry

3 tbsp

Brown sugar, light

3 tbsp

Sesame oil, quality

2 tbsp

Water