INGREDIENTS
3 tbsp
olive oil (, divided)
16 oz
boneless (, skinless chicken breasts)
1/4 tsp
cayenne pepper (, or to taste)
salt and fresh ground pepper (, to taste)
1
large yellow onion (, diced)
3
garlic cloves (, minced)
1 can
((14.5 ounces) Hunt’s Diced Tomatoes)
1 cup
low sodium fat free chicken broth
salt and fresh ground pepper (, to taste)
1
package ((8-ounces) sliced mushrooms)
1/2 tsp
all purpose flour
1/4
- cup basil leaves (, cut into thin ribbons)
1/4
- cup chopped fresh parsley