INGREDIENTS
3/4 cup
Beef or chicken bone broth
1 1/2
lbs Ground beef, grass fed
1 1/2 cups
Brussels sprouts
1 cup
Carrots
2 cloves
Garlic
1
Onion, medium
1
Parsley, fresh
1 tsp
Rosemary, fresh
4
Russet potatoes
1 tsp
Thyme, fresh
2/3 cup
Coconut milk, full fat
2 1/2 tbsp
Tomato paste
3 tbsp
Nutritional yeast
1
Salt and pepper
1
sprinkle Sea salt
1
Sea salt and pepper
1 tbsp
Ghee
3 tbsp
Ghee, organic