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Parmesan Spinach Gnocchi

Jessie
  • 30 minutes
  • Serves 4

INGREDIENTS

1 clove

Garlic

3 cups

Spinach, fresh

16 oz

Potato gnocchi

2 tbsp

Flour

1

Salt and pepper

2 tbsp

Butter, unsalted

1 1/4 cups

Milk

1 cup

Parmesan cheese