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Slow-Cooker Stuffed Pepper Soup

BettyCrocker.com
  • 435 minutes
  • Serves 8

INGREDIENTS

2 lb

(at least 80%) ground beef, lean

1

carton Progresso beef-flavored broth

3 cloves

Garlic

2

Green bell peppers, diced (about 1 1/2 cups)

1 can

Muir glen tomatoes, organic

1

Onion, small

1 can

Tomato sauce

4 cups

Rice, cooked

2 tbsp

Brown sugar, packed

1 tsp

Pepper

2 tsp

Salt

1

Cheese

1 cup

Water